Specialty Desserts
The prices of our desserts range from $4.50 to $7.00 per person. Ask Holly about pricing for whole cakes, cheesecakes, pies, tarts or specialty theme cakes.
If you do not find what you are looking for, let us know, we can prepare other culinary delights. Just tell us 3-4 ingredients you prefer and our Chefs will create something special for you.
Caramel Apple or Rum
Raisin Bread Pudding
Ice Cream Cake
Pound cake with Mixed Berry Ice Cream.
Traditional Créme Brûlée
Hazel Nut Spongecake
with Bailey's Créme Anglaise
Orange Tuacca Tiramisu